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Caramelized Cashew Chicken Stir Fry

Jen, Carlsbad Cravings
  • 40 minutes
  • Serves 4

INGREDIENTS

1 lb

chicken breasts pounded thin, cut into 1 inch pieces

1/2

onion, chopped

2

carrots, thinly sliced

1

red bell pepper sliced into strips then chopped in half

2 tsp

freshly grated ginger

3

garlic cloves, minced

1

heaping cup snow peas, ends trimmed

1/2 cup

buttermilk

2 tbsp

reduced sodium soy sauce

Juice from 1 orange (approx. 2 tablespoons)

1/3 cup

apricot preserves

2 tbsp

reduced sodium soy sauce

1/4 cup

red wine vinegar

3 tbsp

brown sugar

2 tbsp

honey

1 tsp

Sriracha/Asian hot red chili sauce**

Juice of 1 orange

1 tsp

salt

1/4 tsp

pepper

1 tsp

cornstarch

1/2 cup

cornstarch

1 tsp

salt

1 tsp

garlic powder

1/2 tsp

onion powder

1/2 tsp

ginger powder

1/4 tsp

pepper

1 cup

Recipe 5 Minute Caramelized Nuts (using 1 cup roasted, salted cashews)

orange zest from 1-2 oranges

chopped green onions (optional)