INGREDIENTS
4
Lemons, zest of
4
Eggs
2/3 cup
Almond flour
1 tsp
Baking powder
1 tsp
Baking soda
2 cups
Cake flour
1/4 tsp
Kosher salt
1
Powdered sugar
2 cups
Sugar
2 tsp
Vanilla
1
Vanilla
3 sticks
Butter
2 cups
Heavy whipping cream
1 1/3 cups
Sour cream