INGREDIENTS
12 oz
Country pork sausage
1 tbsp
Ginger, fresh
1 cup
Grape tomatoes
2
Persian cucumbers
1/4 cup
Chicken broth
1/2 cup
Bread and butter pickles
1 tbsp
Chili-garlic sauce, Asian
3/8 cup
Soy sauce, low-sodium
8 oz
Chinese noodles, thin
2 tsp
Brown sugar, packed light
1/4 cup
Sesame seeds, toasted
1/3 cup
Vegetable oil