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No Bake Pumpkin Cheesecake with Caramel Pecan Topping

Megan
  • 15 minutes
  • Serves 8

INGREDIENTS

1 cup

Pumpkin puree

1/2 cup

Caramel sauce/topping

2 1/2 tsp

Cinnamon

1/4 tsp

Nutmeg

3/4 cup

Powdered sugar

1 8 ounce container

Topping, whipped

2 tbsp

Truvia brown sugar blend

1 tbsp

Vanilla extract

1/2 cup

Pecans, roasted

2 cups

Honey graham cracker crumbs

6 tbsp

Butter

1 8 ounce package

Cream cheese, low-fat