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Sea Salt Caramel Chip Blossom Cookies

Deborah, Taste and Tell
  • 20 minutes
  • Serves 36

INGREDIENTS

2

Eggs

3 1/2 cups

All-purpose flour

1 1/2 tsp

Baking soda

1 3/4 cups

Brown sugar, light

1/2 cup

Granulated sugar

36

Hershey's kisses milk chocolate

1

bag Hershey's kitchens sea salt caramel chips

1/2 tsp

Salt

1 tsp

Vanilla extract

1 cup

Butter, unsalted