INGREDIENTS
2 3.4 ounce packages
Instant White Chocolate Pudding
1 cup
cold milk
1 cup
pumpkin puree ((not pumpkin pie mix))
1 1/2 tsp
pumpkin pie spice
1 8 ounce container
frozen whipped topping (Cool Whip) (thawed)
1
9-inch pie crust, baked
caramel ice cream topping