Favoreats
Favoreats LLC
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INGREDIENTS
2 tbsp
olive oil
1/2 lb
andouille sausage, sliced
1/2 lb
cooked crawfish tails (can sub small shrimp)
1
onion, chopped
2
stalks celery, chopped
2
bell peppers, chopped (can use any color)
1 tbsp
Zatarain's Creole Seasoning , plus more to taste
3 cloves
garlic, minced
2 cups
low sodium chicken stock
1 cup
heavy cream
8 oz
elbow macaroni
1 1/2 cups
Monterey jack cheese, shredded
1/2 cup
green onions, chopped