INGREDIENTS
3
large egg whites (room temperature)
3
large eggs (room temperature)
1/2 cup
unsweetened almond milk
1/4 cup
maple syrup
1 tsp
almond or vanilla extract
3/4 cup
coconut flour
1 1/2 tsp
turmeric
1/2 tsp
ground ginger
1/2 tsp
baking soda
salt