INGREDIENTS
3
lbs Pork shoulder, boneless
20
peeled fresh pearl onions, fresh
2
Apples, medium
4
Carrots, medium
8 oz
Red potatoes, medium
2 tsp
Sage, dried
2 tsp
Thyme, dried
2 cups
Chicken broth, low-sodium
1 tbsp
Mustard, whole-grain
1/3 cup
All-purpose flour
1/2 tsp
Black pepper, freshly ground
1 tsp
Kosher salt
3 tbsp
Canola or vegetable oil
1 cup
Apple cider or unfiltered apple juice