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Wingless Buffalo Chicken Pizza

Deborah, Taste and Tell
  • 25 minutes
  • Serves 4 to 6

INGREDIENTS

2 tbsp

butter

1 tbsp

Worcestershire sauce

3

to 4 tablespoons wing sauce

2 1/2 cups

cooked, shredded chicken

salt and pepper

1 lb

pizza dough, store bought or homemade

1/2 cup

pizza sauce

1 cup

shredded Monterey Jack cheese

1/2 cup

blue cheese crumbles

1

green onions, thinly sliced