INGREDIENTS
1 1/2
lbs 80% lean ground chuck, lean
2
Garlic cloves, medium
1 15 ounce can
Kidney beans, red
3
Onion, medium
2 tsp
Oregano, dried
2 cups
Chicken broth, low-sodium
1
Hot sauce
2 cups
Tomato sauce
1 lb
Spaghetti
1/2 tsp
Allspice
1/4 tsp
Black pepper
2 tsp
Brown sugar, dark
1/4 tsp
Cayenne pepper
2 tbsp
Chili powder
1 tsp
Cinnamon, ground
2 tsp
Cocoa powder
2 tsp
Table salt
2 tbsp
Cider vinegar
2 tbsp
Vegetable oil
12 oz
Cheddar cheese, sharp
2 cups
Water