INGREDIENTS
16 oz
ridged pasta, such as cavatappi
3
slices bacon, chopped
1 tbsp
butter
1
small onion, diced
1/2
green bell pepper, diced
2
garlic cloves, minced
1
jalapeño pepper, chopped
3 tbsp
white whole wheat flour
3/4 cup
chicken broth
1/2 cup
skim milk
8 oz
(1 brick) Cabot pepper jack light , shredded
1/4 cup
reduced fat sour cream