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Sauerkraut Casserole-Annette's

Annette W.
  • 75 minutes
  • Serves 6 to 8

INGREDIENTS

2 lb

Ground beef or turkey

1

Garlic powder with parsley

1

Onion, medium

2

can(s) 10.75 oz. tomato soup

2

can(s) 14 oz. sauerkraut

1

pkg Wide egg noodles

3/4 cup

Brown sugar

1

Salt and pepper

2 cups

Swiss cheese

1

can(s) 10.75 oz. warm water