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Favoreats LLC

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Yellow Chicken and Rice

Deborah, Taste and Tell
  • 45 minutes
  • Serves 4

INGREDIENTS

4

Chicken thighs, bone-in skin on

1

Bay leaf

1/4 cup

Flat leaf parsley

2 cloves

Garlic

1

Onion, medium

1 cup

Peas, frozen

4 cups

Chicken stock

1 cup

Rice, long grain

1/2 cup

Spaghetti

1 pinch

Cinnamon

1/2 tsp

Saffron threads

1

Salt and pepper

1 pinch

Turmeric

1 tbsp

Olive oil, extra virgin

3 tbsp

Butter