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Green Beans with Ginger and Soy

Deborah, Taste and Tell
  • 20 minutes
  • Serves 4

INGREDIENTS

1 clove

Garlic

1 tbsp

Ginger, fresh

3/4 lb

Green beans, fresh

2 tbsp

Soy sauce

1 tbsp

Sesame seeds, toasted

1 tbsp

Sesame oil, toasted

1 tbsp

Water