INGREDIENTS
1 lb
Ground chuck
1 tsp
Garlic powder
1
Green bell pepper
1 8 ounce package
Mushrooms, fresh
1
Onion, small
1/2 tsp
Oregano, dried
1/2 cup
Beef broth
1 6 ounce can
Tomato paste
12 oz
Wide egg noodles
1 tsp
Salt
1 12 ounce container
Curd cottage cheese, small
2 cups
Mozzarella cheese
1/2 cup
Parmesan cheese, grated
1 8 ounce container
Sour cream