INGREDIENTS
1
Heart of romaine lettuce, small
2
Avocados, large ripe
3 tbsp
Cilantro, leaves
2
Garlic cloves
1/4 cup
Green bell pepper
2 tbsp
Red onion
5
Roma tomatoes
2 tbsp
Lime juice, fresh
1/4 tsp
Pepper
1/2 tsp
Salt
3 tbsp
Olive oil, extra-virgin
1 tsp
Cumin, ground