INGREDIENTS
3 cups
Baby spinach, fresh
1/2 cup
Green onions
1
Egg yolk, large
3
Eggs, large
1 1/4 cups
all-purpose flour
1 dash
Nutmeg, grated
1 tsp
Salt
1 tbsp
Olive oil, extra-virgin
6 tbsp
Butter
3/4 cup
Gouda cheese, grated smoked
18 tbsp
Low-fat milk