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Creamy Cheese Grits

Ree Drummond : Food Network
  • 85 minutes
  • Serves 12

INGREDIENTS

8 cups

Chicken, low-sodium

2

Jalapenos

1

Onion

1

Red bell pepper

4 cups

Grits, stone-ground

1 tbsp

Oil

1 tbsp

Butter

2 cups

Cheddar, grated

2 cups

Half-and-half