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Jalapeno Chicken Salad

Christin Mahrlig
  • 20 minutes
  • Serves 4

INGREDIENTS

3 cups

Chicken, cooked

1/2

Avocado

1/2

Celery, rib

2 tbsp

Cilantro

1/4 cup

Pickled jalapeno peppers

1/2

Red bell pepper

1/2

Red onion

1 tbsp

Lime juice

2/3 cup

Mayonnaise

1

Salt and pepper

1

Cooking spray

1/4 tsp

Cumin, ground

4

Flour tortillas, large