INGREDIENTS
10 oz
Chicken breast, skinless boneless
1/2 cup
Baby spinach or roughly chopped spinach, loosely packed
2 tbsp
Cilantro, leaves
1 clove
Garlic, thin
1
3 inch piece Ginger, slices
1/2
Jalapeno
2 tsp
Lime, zest
1/2
Onion, thin
2
stalks Scallions
1/2 lb
Shiitake mushrooms
4 cups
Chicken broth
2 cups
Coconut milk
2 tsp
Fish sauce
1/4 cup
Lime juice, fresh
6 oz
Flat rice noodles
1/4 tsp
Red pepper flakes
2 tsp
Canola oil