INGREDIENTS
1 cup
salt
1/2 cup
brown sugar
2 tbsp
peppercorns
2 tbsp
dried rosemary
2 tbsp
thyme
2 tbsp
ground sage
2 tbsp
whole cloves
2
star anise
3
cinnamon sticks
3 cloves
garlic, minced
2
medium oranges, sliced
2 qt
apple cider (or apple juice)
1
gallon, water