INGREDIENTS
1
skinless, bone-in pork shoulder, skinless bone-in
4
Garlic cloves
1
Onion
1 tbsp
Oregano, fresh leaves
1 cup
Lime juice, fresh
1
Kosher salt
1
Pepper, Freshly ground
1 tbsp
Olive oil, extra-virgin
1 tsp
Cumin, ground
1/4 cup
Orange juice, fresh
30 to 40 pounds hardwood charcoal