INGREDIENTS
450 g
lukewarm water
750 g
bakers flour
3 tsp
yeast
1 tsp
salt
3 tsp
bread improver, optional
1
onion, peeled
8
slices of shortcut bacon
300
mls sour cream
250 g
cream cheese block
100 g
grated cheese
Salt and pepper
Few sprigs of parsley
Drizzle of oil