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Slow Cooker Lamb Shanks with Rosemary GravyThe ULTIMATE Winter Comfort Food

Jody Allen
  • 425 minutes
  • Serves 4

INGREDIENTS

4

Lamb Shanks

2 tbsp

Rosemary

1

Onion sliced thinly

1 cup

Gravy Powder (I like Greens Gravy Granules - if you use Gravox make it very weak as it can be very salty!)