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Oven-Roasted Cauliflower with Garlic, Olive Oil and Lemon Juice

Food Network

INGREDIENTS

5 cups

Cauliflower florets

1

Chives

1 tbsp

Garlic

2 tbsp

Lemon juice

1/2 tsp

Black pepper

1 tsp

Salt

1/4 cup

Olive oil, extra-virgin

2 tbsp

Parmesan, grated

View Detailed Directions