Favoreats
Favoreats LLC
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INGREDIENTS
ENCHILADA SAUCE
2 tbsp
Vegetable Oil
2 tbsp
All Purpose Flour
2 tbsp
chili powder
ground cumin
1 14 ounce can
chicken broth (use your chicken or turkey broth that it was cooked in if you have any)
1 8 ounce can
tomato sauce
1 tsp
salt
1
garlic minced garlic clove
ENCHILADAS
2 cups
shredded cooked chicken or turkey
1/2 cup
thinly sliced green onions
3/4 cup
shredded Cheddar Cheese, divided
3/4 cup
Pepper Jack cheese, divided
1/4 cup
sour cream
1 4 ounce can
diced green chiles
1/4 cup
chopped fresh cilantro
Salt and freshly ground black pepper,
Vegetable Oil
12
(6-inch) corn tortillas