Cauliflower "Potato" Salad

head cauliflower

Salt and pepper to taste 2 tablespoons olive oil

Dressing

⁄2 cup Greek yogurt

dijon mustard 1 tablespoon honey

dill, chopped 1 tablespoon olive oil

garlic clove, crushed Juice of 1⁄2 lemon

⁄2 red onion, diced

stalks celery, diced

hard­boiled eggs, chopped