INGREDIENTS
2 lb
ground turkey, 93% lean (not extra lean)
1/4 cup
bread crumbs
2 cups
grated zucchini, squeezed dry with paper towels
1/2 cup
part-skim ricotta cheese
2 tsp
salt
1/2 tsp
cumin
1/2 tsp
pepper
1 tsp
garlic powder
2
eggs, beaten
1
jar marinara sauce