INGREDIENTS
4
strips Bacon
1
small clove Garlic
1
Green onion
1/4 cup
Green onions
1 lb
Green tomatoes
6 cups
Lettuce
1/2 cup
Tomato
1 tsp
Capers
1 tsp
Creole mustard
1 tsp
Horseradish
1 tbsp
Ketchup
1 tsp
Lemon juice
1 tbsp
Mayonnaise
1/4 cup
Cornmeal
1 tbsp
Creole seasoning
1/4 cup
Flour
1
Oil or bacon grease
1/4 tsp
Paprika
1
Salt and pepper
1
Salt pepper and cayenne
1 tbsp
Oil
5/8 cup
Buttermilk
1 tbsp
Greek yogurt
1/2 pound shrimp, shelled and deviened