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Skillet toasted penne with Cajun shrimp

cherryonmysundae.com
  • 55 minutes
  • Serves

INGREDIENTS

1 lb

shrimp, peeled, deveined

1 tbsp

Creole seasoning

1 tsp

paprika

1/2 tsp

onion powder

1/2 tsp

garlic powder

1 tsp

cayenne pepper

1 tsp

black pepper

1 tsp

salt

1 tsp

dried oregano

1 tsp

dried thyme

6

strips bacon, chopped

8 oz

mushrooms, sliced

2

bell peppers, chopped

6 cups

unsalted chicken stock

1 tbsp

olive oil

1 cup

onion, chopped

2 cloves

garlic, minced

8 oz

penne pasta, uncooked

1/2 cup

grated Parmesan

chopped parsley for garnish