Garlic Bread Crusted Gnocchi Mac and Cheese

INGREDIENTS

(1/2-inch thick) slices of Italian bread

2 tbsp

melted butter

1 tbsp

olive oil

2 cloves

garlic, minced

salt and pepper

16 oz

gnocchi, ricotta or plain

2 tbsp

butter

2 cloves

garlic, minced

2 tbsp

all-purpose flour

2 cups

whole milk

1 tsp

Dijon mustard

or two of nutmeg

1/2 tsp

coarse salt

1/8 tsp

black pepper

2 cups

shredded white cheddar cheese

1 cup

shredded mozzarella cheese

1/3 cup

grated Parmesan cheese + 2 tablespoons, divided

fresh chopped parsley or basil, for garnish