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Asian Chicken Noodle Salad with Ginger Peanut Dressing

Jennifer Segal
  • minutes
  • Serves 4

INGREDIENTS

2

Chicken breasts, bone-in skin-on

1/4 cup

Cilantro, fresh

2

Garlic cloves, small

1 tbsp

Ginger, fresh

1/2 cup

Peanuts, salted

1

Red bell pepper

4

Scallions

1 1/2 tbsp

Peanut butter, creamy

6 tbsp

Soy sauce

10 oz

Soba noodles

1

Kosher salt and freshly ground black pepper

1 tbsp

Sesame seeds

1 tbsp

Sugar

2 tbsp

Peanut oil

3 tbsp

Rice wine vinegar, seasoned

1 tbsp

Sesame oil, Asian

1 tbsp

Vegetable oil