Skinny Peanut Butter Brownie Parfaits

INGREDIENTS

for the brownie

2 tbsp

unsweetened cocoa powder (measured correctly)

1 1/2 tbsp

whole wheat flour (measured correctly)

2 tbsp

water

1 tbsp

plain nonfat Greek yogurt

2 tsp

agave

1/8 tsp

vanilla extract

for the yogurt

1 cup

plain nonfat Greek yogurt

3 tsp

creamy peanut butter, divided

1 tsp

powdered peanut butter (such as PB2)

1 1/4 tsp

Truvia (or other sweetener, to taste)