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Honey-Glazed Ham

Ree Drummond : Food Network
  • 115 minutes
  • Serves 4 to 6

INGREDIENTS

1

5- to 7-pound fully cooked boneless ham portion, fully cooked boneless

1 cup

Honey

1/4 cup

Mustard, grainy brown

2 tbsp

Cloves

1 tbsp

Apple cider vinegar

1 can

Ginger ale