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Garlic and Cheese Popovers

Giada De Laurentiis
  • 38 minutes
  • Serves 12

INGREDIENTS

1 tbsp

Chives

1/4 cup

Flat-leaf parsley

5 cloves

Garlic

1/2 tsp

Lemon, zest

6

Eggs, large

2 tbsp

Anchovy paste

1 1/2 tsp

Lemon juice, fresh

1 1/2 cups

All-purpose flour

1/2 tsp

Black pepper, freshly ground

2 tsp

Kosher salt

1

Kosher salt and freshly ground black pepper

1

Vegetable oil cooking spray

1 1/4 cups

Asiago cheese

1/2 cup

Butter, unsalted

1/4 cup

Provolone cheese, sharp

2 cups

Whole milk