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Favoreats LLC

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Black Bean Soup

Jaclyn, Cooking Classy
  • 25 minutes
  • Serves 6

INGREDIENTS

4 14.5 ounce cans

black beans, divided

6

slices bacon ((7 oz), chopped into small pieces)

1

large yellow onion (, chopped (1 3/4 cups))

1

large poblano pepper (, seeded, stemmed and diced small (1 cup))

4 cloves

garlic (, minced)

2 14.5 ounce cans

low-sodium chicken broth, divided, then more to thin if desired

1 14.5 ounce can

fire roasted diced tomatoes

1 tsp

ground cumin

1 tsp

ancho chili powder

Salt and freshly ground black pepper

1 tbsp

lime juice

1/3 cup

chopped cilantro

Sour cream (, cheese (shredded Mexican or cheddar cheese), diced avocado, diced roma tomatoes, chopped cilantro, tortilla chips)