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Falafel-Crusted Chicken With Hummus Slaw

Food Network Kitchen
  • 25 minutes
  • Serves 4

INGREDIENTS

3

Chicken breasts (about 1 1/4 pounds), skinless boneless

1

Lemon, zest and juice of

1 cup

Parsley, fresh

6

Radishes

1/2 tsp

Harissa or other hot chile paste

6 tbsp

Hummus

4 cups

Coleslaw mix

1/2 cup

Falafel mix

1

Kosher salt

1

Cooking spray

1 tbsp

Olive oil, extra-virgin

2

Pitas, whole-wheat