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Slow Cooker Garlic Parmesan Wings

Becky Hardin - The Cookie Rookie
  • 245 minutes
  • Serves

INGREDIENTS

2

lbs. store-bought bone-in or boneless chicken wings (see note above in making your own)

2 tbsp

minced garlic

3 tbsp

olive oil

1 cup

light mayonnaise

2 tbsp

corn syrup

4 tbsp

grated parmesan cheese

2 tsp

lemon juice

2 tsp

apple cider vinegar

1/2 tsp

dried oregano

1 tsp

dried basil

2 tsp

red pepper flakes

salt and pepper