INGREDIENTS
2
packages cream cheese
1
egg
1/2 cup
sugar
2 tsp
vanilla
4 oz
fresh pureed pumpkin ((canned works great too))
1
egg
1/4 cup
vegetable oil
3 tbsp
water
3/4 cup
white sugar
1 cup
all-purpose flour
1/2 tsp
baking soda
1/4 tsp
salt
1/4 tsp
ground cinnamon
1/4 tsp
ground nutmeg
1 pinch
ground cloves
1 pinch
ground ginger
2 cups
powdered sugar
2 tbsp
milk ((you may need an extra one or two depending on how packed your powdered sugar is))
2 tsp
vanilla
1 cup
chopped pecans