INGREDIENTS
3/4 cup
sifted all-purpose flour
1 tsp
baking powder
1 tbsp
pumpkin pie spice
1/4 tsp
kosher salt
3
eggs (lightly beaten)
1 1/2 tsp
pure vanilla extract
1 cup
sugar
2/3 cup
canned pumpkin puree
8 oz
Cream cheese (softened, full fat)
1 cup
confectioners sugar
6 tbsp
salted butter (softened)
1 tsp
vanilla extract