INGREDIENTS
300 g
packed almond meal
80 g
approx.) shredded or desiccated coconut
130 g
nut butter (I like the ABC nut spread)
4 tbsp
sweetener ((rice malt syrup or 2 tablespoons of raw honey or maple syrup - adjust the amount to make these more, or less sweet to suit your taste))
100 g
raw coconut oil
1 tbsp
vanilla powder
1 tbsp
coconut flour
100 g
85% cocoa chocolate, (the more cocoa, the less sugar, and a lovely, bitter chocolate flavour)