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Spring Greens with Pepitas & Feta

Jessica Fisher
  • 10 minutes
  • Serves 4

INGREDIENTS

1 cup

Garbanzo beans

1/4 cup

Green onions

1

bag Greens, spring

2

Tomatoes

1

Cilantro lime dressing

1/2 cup

Pepitas

1/2 cup

Feta cheese crumbles