INGREDIENTS
1 1/2 cups
Rotisserie chicken
1 tbsp
Cilantro
1 tsp
Garlic
3/4 cup
Onion
1/2 cup
Onion strings, fried
1 14.5 ounce can
Tomatoes, petite
1 1/2 cups
Chicken broth
1/2 cup
Bbq sauce
2 cups
Rotini pasta, dry
2 tbsp
Olive oil
1 1/2 cups
Marbled cheddar cheese