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Whole Wheat Pancakes with Strawberry Sauce

Ellie Krieger for The Food Network
  • minutes
  • Serves 20

INGREDIENTS

16 oz

Strawberries

4

Eggs

2 tbsp

Honey

1 tsp

Lemon juice

2 tbsp

Maple syrup

1 1/2 cups

All purpose flour

1 tbsp

Baking powder

1 tsp

Baking soda

1/2 tsp

Salt

1 tsp

Vanilla

1 1/2 cups

Whole wheat flour

2 cups

Buttermilk, low fat

1 cup

Skim milk