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Poached Salmon with Creamy Dill Mustard Sauce

Home Sweet Jones
  • 25 minutes
  • Serves 4

INGREDIENTS

1 1/2

fillet lbs Salmon

2 tbsp

Dill, fresh

3

sprigs Dill, fresh

3

thin slices Lemon

3

thin slices Onion

1/2 tbsp

Capers

1 tbsp

Dijon mustard

1 tsp

Lemon juice

2 tbsp

Mayonnaise, light

1 tsp

Peppercorns

1

Salt and pepper

1/2 cup

Sour cream, fat free

1/2 cup

White wine

1/2 cup

Water