INGREDIENTS
2 cups
Cauliflower florets
1 clove
Garlic
2
Green onions
1 cup
Matchstick-cut carrots
1
Egg
1
Garlic aioli, Smoky
2 tbsp
Lemon juice
1/2 cup
All-purpose flour
1/8 tsp
Cayenne pepper
1/2 tsp
Paprika, smoked
1/2 tsp
Salt
1
Salt and pepper
2 tbsp
Olive oil
3/4 cup
Cashew pieces, raw
1
Crispy cauliflower-carrot fritters
1/3 cup
Parmesan cheese, grated
4 3/8 cups
Water