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Tuscan Garlic Chicken Fettuccine

Tiffany, Creme de la Crumb
  • 30 minutes
  • Serves 4

INGREDIENTS

2

medium-large boneless skinless chicken breasts, (sliced in half lengthwise)

1/4 cup

flour

1 tsp

garlic powder

1/4 tsp

salt

1/4 tsp

pepper

1 cup

packed baby spinach leaves, (roughly chopped)

1/2

red bell pepper, (diced)

8 oz

dry fettuccine noodles

3 tbsp

butter

2 tsp

minced garlic

3 tbsp

flour

2 1/2 cups

half & half, ((heavy cream or milk can be substituted))

1/4 cup

shredded parmesan cheese

salt and pepper