INGREDIENTS
2 tbsp
olive oil
1/2
medium red onion, minced
4
minced garlic cloves
2 lb
ground turkey meat, preferably from the legs and thighs
1 tsp
kosher salt
1 tsp
black pepper
1/2 cup
loosely packed chopped parsley
1 tbsp
minced fresh rosemary
1 tbsp
minced fresh sage
2 tsp
chopped fresh thyme