Moroccan Grated Carrot and Beet Salad

INGREDIENTS

2 cups

grated carrots (from about 3 carrots)

1 cup

grated fresh beets (from about 1 medium sized peeled beet)

1/2 cup

golden raisins

1/2 tsp

paprika (sweet, not hot)

1/4 tsp

ground cumin

1/4 tsp

cinnamon

Small pinch of salt

Small pinch of cayenne

2 tbsp

lemon juice

2 tsp

honey

2 tbsp

sliced fresh mint leaves